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Veal at Troquet 2 / dalecruse
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Veal at Troquet 2

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ライセンスクリエイティブ・コモンズ 表示 2.1
説明Nestled in the heart of Boston, Troquet on South is a culinary gem that offers an exquisite dining experience, blending historical charm with modern elegance. The restaurant is renowned for its sophisticated ambiance, which is a harmonious blend of Boston's rich architectural heritage and contemporary design elements. The interior boasts high ceilings, exposed brick walls, and large windows that flood the space with natural light, creating a warm and inviting atmosphere. The historical significance of the building adds a unique character to the dining experience, making it a perfect spot for both casual and special occasions.One of the standout dishes at Troquet is the braised veal cheeks, a testament to the chef's dedication to using high-quality ingredients and innovative cooking techniques. The veal cheeks are slow-cooked to perfection, resulting in a tender and flavorful meat that melts in your mouth. The dish is artfully plated with vibrant green asparagus and broad beans, adding a fresh and seasonal touch. The rich, glossy sauce and light foam enhance the flavors, creating a harmonious balance that delights the palate.Troquet on South is not just about the food; it's about the entire experience. The attentive service, extensive wine list, and thoughtfully curated menu make it a destination for food lovers and connoisseurs. Whether you're a local or a visitor, dining at Troquet offers a glimpse into Boston's culinary scene, where history and modernity coexist beautifully. The braised veal cheeks are a must-try, embodying the essence of Troquet's commitment to excellence and innovation in the culinary arts.
撮影日2018-02-11 07:37:30
撮影者dalecruse , San Francisco, CA, USA
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