Tong Ojingoh Marinated Squid parcel - Sydney Madang Restaurant AUD17 : 無料・フリー素材/写真
Tong Ojingoh Marinated Squid parcel - Sydney Madang Restaurant AUD17 / avlxyz
| ライセンス | クリエイティブ・コモンズ 表示-継承 2.1 |
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| 説明 | Julia thought the spicy whole squid was very good. The sweet and spicy sauce went very well with the thick fleshy squid, but we both prefered grilling the squid over the open flame rather than it steaming inside the parcel.---As a Melbournite, we're used to having great food and drink in tiny laneways and other hidden secrets that you smugly keep to youself. So it was quite a surprise to find this little gem down a dodgy laneway off Pitt Street in flashy Sydney.The queues outside, so common at Sydney's more popular hangouts was here as well. A sign of good food ahead!Apart from the more typical barbeque fare, there are hotpots that we would have loved to have tried but unfeasible with just two of us dining.Sydney Madang Restaurant371A Pitt St, Sydney(entrance located down a small alleyway just north of Liverpool Street)Tel: +61 (02) 9264 7010www.bebo.com/madangsReviews:- Sydney Madang Restaurant, Sydney - - grabyourfork.blogspot.com/ - Sunday, December 02, 2007- Sydney Madang - Mietta's- Sydney Madang, by Joanna Savill, The Sydney Morning Herald, August 14, 2007 |
| 撮影日 | 2009-09-06 18:35:21 |
| 撮影者 | avlxyz , Melbourne, Australia |
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| カメラ | NIKON D60 , NIKON CORPORATION |
| 露出 | f/4.5 |
| 開放F値 | f/4.5 |
| 焦点距離 | 28 mm |