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#OurField launch / Real Bread Campaign
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#OurField launch

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説明Kicking off a new Community Supported Agriculture cereal cooperativeOn 1 December 2016, around 60 people gathered at The Skip Garden & Kitchen near London’s King’s Cross for the official launch of #OurField.Founded by the teams behind Future Farm Labs and Farmerama, the event introduced the plan to find 40 people willing to invest around £200 each to plant, manage and harvest a field of wheat on John Cherry’s family farm in Hertfordshire.With guidance from a range of experts, the co-operative of investors will work with John to make all decisions about the crop, from choice of variety, through farming method, to harvesting and milling. The options will include whether to choose bread, biscuit or feed wheat; modern or heritage varieties; and ‘conventional’, organic or other low input farming practices. During the event, the founders spoke of how the initiative had been inspire by the Field of Wheat project, and they also interviewed John Cherry and OF&G Organic’s Steven Jacobs.Food for the evening was cooked up in the Disco Soup style, with surplus veg and Real Bread being prepped by the guests to music – in this case live as well as recorded – and turned into canapes and soup and salads by the Skip Garden & Kitchen’s cooks, led by chef Sadhbh Moore.ourfieldproject.orgPhoto credit: Chris Young / realbreadcampaign.org
撮影日2016-12-02 12:08:21
撮影者Real Bread Campaign
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