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Cantillon Iris / Bernt Rostad
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Cantillon Iris

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ライセンスクリエイティブ・コモンズ 表示 2.1
説明At The Rover in Gothenburg they have Gueuze on tap: Iris from Cantillon. Yummy :-) According to the Cantillon brewery, the Iris is a completely original beer which, contrary to the other products of the Brewery, is not brewed with 35% of wheat. The Iris is only made with malt of the pale ale type, which gives a more amber colour to the beer and better conserves the typical flavour of the spontaneous fermentation.The hopping for Iris is different too. Lambic is made with 100% dried hops, for the Iris they use 50% of dried hops and 50% of fresh hops. The latter cause a superb acidity, the former, due to their tannins, enable to conserve the beer while preserving all its qualities.After two years in the barrel, the Iris undergoes a second fresh hopping two weeks before the bottling. A linen bag, filled with hops, is soaked in the beer for two weeks. This technique, called "cold hopping", gives the beer a more intense savour and makes the smell and the taste more bitter.Iris is brewed only once every season and all the beers come from the same brewing. This is why the beer is dated. The second fermentation is obtained by adding liquor.
撮影日2008-06-14 21:13:54
撮影者Bernt Rostad , Oslo, Norway
タグ
撮影地Göteborg, Västra Götalands Län, Sverige 地図
カメラCanon DIGITAL IXUS 860 IS , Canon
露出f/3.2
開放F値f/3.2
焦点距離14506.66667 dpi


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